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farming hay

Haying the Field

There are a lot of different opinions on how to supplement hay to cattle when on pasture. The majority opinion appears to be to put out just enough hay to keep the cows from breaking out of the pasture and finding their own elsewhere. Also, most would use a hay ring or indoor feeder to keep the hay as long as possible to reduce hay costs.

An alternative, as illustrated by Greg Judy, is to hay the field, not just the cattle — and not in the traditional sense.  By hay the field, we mean to put out a lot more hay than necessary to add boost the productivity of future forage growth.  This is what we are doing here at Red Alpha Farms.  We’re putting out a significant amount of hay that the cattle can further enrich with nutrients as they eat and loaf around.  We’ve been doing this with a couple of cows and horses for nearly a year now, but more recently it has increased significantly with the increase in our cattle herd.

After years of no maintenance, we began mowing the field in January of 2019. We mowed 4 times over 2019 and that has nearly eliminated weeds, significantly increased the amount of biomass in the soil, and has turned the soil from clay and read to dark and rich. Before this year, you could count the number of mole hills in the field without taking off your shoes. Now, it would be a difficult task to attempt. Moles thrive in areas with good soil that has lots of bugs – we just didn’t have good enough soil before to support moles.

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Rolls of hay

Here’s Forrest and a few others tromping down a new bale of hay. He looks intimidating but this guy is a gentleman.

You can see the two week old calf in the background with her horned cow mama.

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More Calf Pictures

I was able to get a few more pictures of the new calf on the 28th when it was just over a day old.

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First Calf!

On December 27th, Luna, our first heifer, calved and we now have a new addition. Unfortunately, she’s in a large paddock and somewhat wild, so we don’t know if it’s a bull or heifer yet.

We’ll have to give them a few days alone and then put them in with the rest of the herd so Luna doesn’t gore anybody.

It’s doing well so far and she’s a great mother. Unfortunately, she is a little wild and we’ll likely sell her after the calf is weaned as we focus on polled, gentle, easy to manage cattle for our farm.

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barn hay round bales

Round Bales in the Barn

We recently switched to using round bales for the cows – much cheaper and easier to manage. Premium Quality Hay and Feed delivered 16 bales. Each bale is 700-750lbs.

Right now we’re putting out 2 bales each week, with 7 head.

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Gathering at the scratching post

I built a scratching playground for the cows to rub on. It gets a lot of use so I have to fill the area around it with hog fuel to prevent mud accumulation.

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arrowquip cattle cattle management colson cattle co vet work

DNA Samples w/ Colson Cattle Company

We’ve been looking for a good used head gate / squeeze chute to help with basic cattle handling tasks without a lot of luck. We needed to take some DNA samples of 3 calves to help with the registration process with the ADCA. This process requires that 30-50 pieces of hair with roots/flesh attached at the base be taken from each calf and send to the farm we bought the cows from so they could get them registered and transferred to us.

While looking around on craigslist yesterday, I noticed that a neighbor had a mobile cattle handling business – Colson Cattle Company. I went over for a visit today and this afternoon they came over and helped us get all of our DNA sampling from the 3 calves done.

It wasn’t even a minor adventure, no injuries or broken equipment — always a good thing. I don’t think the calves are too worse for wear.

Colson Cattle Company has state of the art mobile equipment from Arrowquip that made the process much easier than it could have been without it. If you’re local and need handling help, call them!

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Rolling in the hay

We started feeding round bales to the herd last week and they appreciate it. We unroll the bales (as well as we can) with the tractor and the cows do the rest.

Time to get a round bale un-roller for the tractor.

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Look at those calves!

I caught them resting in a circle of hay. Great photo.

Beauford and Thelma Lou
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adventure butcher cattle cattle management slaughter

First Beef Slaughter

We had Mike Erickson’s Mobile Slaughter come out yesterday and slaughter Rusty, our first bull. The slaughter process was very fast and efficient. I honestly can’t see how those businesses make money, with all the travel and equipment maintenance they have.

We got a call from Salmon Creek Meats last night saying he weighed in at 632 lbs, hanging weight! That’s great for a grass-fed Dexter bull. The carcass had lots of fat on it, really good looking. I kept all the scraps for compost, dog food, and kept the head/horns and will clean that up as well as I can.

The slaughter company typically keeps the head, hide, and possibly other parts. If you want to keep any of that, be sure to discuss it before, or at the time of slaughter. It will save you from a misunderstanding. I kept the head/skull from this bull because it was my only horned bull that I will probably ever have and I want to dry and hang it.